Foreward from the Author
Thank you for taking the time to pick up this book. I guarantee you that within these pages you will find new insight into some of the finer dining fare that New Eden has to offer. Ok, so I couldn’t keep a straight face while saying that.
Truth is, this book isn’t about fine dining. While it can be said that each of these handpicked recipes has been a staple in my life, and the lives of my various crews, they are not what any Connoisseur would request from a fancy Gallente Bistro.
I am a soldier. I am a Colonel for the Minmatar Republic. Moreso, I am a capsuleer. Our standard menu? Fleet rations and nutrient tubes, and while it meets the body’s needs, it leaves a lot in the way of taste and enjoyment.
This is a collection of “in the field” recipes, things that I have created and experimented with during my adventures. Word of mouth spread, and pretty soon fellow soldiers of the Republic were pressuring me to author a cookbook.
So here it is.
Bon appetit.
Roc Wieler
Oh my, this should be good. I love stories about the everyday stuff and life in space. I wonder if anyone is up for a series on wine…
Men who can cook = Win.
((I was alone in my flat once, and had a guy ingame invite me for dinner. I OOC sent him a list of the stuff in my RL fridge. He made up a recipe and I tried it -he even chose the wine. Nice IC date with real food 😉 ))
Men who can cook and roleplay = win win.
Oh dude! I’ve been throwing this idea up against a wall for a while now. I’m a hobby cook and have a LOT of fun with it (Italian men must be able to cook, so say all the women in my family, so I learned) so if I have any EVE recipes I’ll just send them your way.
I think I came up with some alcoholic drinks a while back. Maybe I can jog my memory…
@Quin: Wine would be cool. A New Eden Sommelier!
@All – By all means, if anyone wants to make a contribution to this project, please email your submissions to waarangel@gmail.com. I will include those I choose, with edits more than likely, but will give full credit to the contributor.
We got up a group project people! Write! Write! Write!
BTW, Nice new Roc. Also impressed with what you did with Mynxee.
I enjoyed some Gallente seafood in Dodixie the other night for the first time. Much better than Sebiestor traditional food, I have to say.
You son of a bitch. Been considering this sort of thing for some time now. Should have figured others had it on their minds as well.
Yeah, I’ll toss something your way. Good hun…cooking?
Fry safe 😛
/me facedesks
@Quin – LOL! that is SO my new tagline for the book.
@Sard – Yup, definitely the tagline for the book!
Here’s a quick receipt (sorry I don’t know how to spell):
1 great idea
1 cup of inspiration
10 pieces of dedicated fans
Mix it all together, wait for a month, and serve…