I started my rehearsed introduction as I smiled, lifting the plate of donuts up slowly as I spoke, “Today I’d like to show you how to make …”

“Oh c’mon!” someone in the audience screamed. “Healthy donuts? Seriously? Gimme a break, Roc!”

I awoke abruptly, concerned by the dream. Why was I on a cooking show? Why was someone badmouthing me? Why wasn’t I throwing donuts at him? Continue reading →